Yes, breweries need to make great beer to succeed, but part of their growth and popularity is attributed to artists and designers who give their brand an identity. Many of these people are anonymous, unknown, and go uncredited. So I [...]
I was recently asked by the Food Craft Institute to teach a two-hour session during their Business of Beer Master Course. It's a five-week program designed for people who are interested in starting a beer business. I'll be leading a Q&A [...]